I embossed the top and bottom of my white paper before stamping the sentiment in-between. Not sure if you can see it in my photo, though.
At first I stamped each flower with the corresponding ink that went with the paper, but thought the flowers didn't really 'pop' off the paper. So, I finally stamped them all in Early Espresso to make the definition stand out.
I punch each flower out using the pansy punch and cut each leaf with scissors.
Thanks for looking!
Stamp Set - Birthday Blossoms
Ink - Early Espresso
Paper - Pumpkin Pie, Early Espresso, Hello Honey, Whisper White, Always Artichoke
Accessories - Big Shot, Woodgrain TIEF, Pansy Punch, scissors, glue dots
Your card is lovely and special! I LOVE your embossing treatment, or, should I say, the void in your embossing treatment; ha! Beautiful card; TFS!
ReplyDeleteThanks so much Donna! It was a bit tricky to get the "void" in the embossed background. =)
ReplyDelete